This month’s recipe had a lot going for it. After all it’s hard to go wrong with a chili cooked with beer ! What could go wrong ?
It wasn’t too hard to do, I started by cooking onions and bacon with some beef. Then I added all the ingredients and put it in the oven [...]
Entries from September 2008
Texas Beef Brisket Chili with Autumn Squash
September 29th, 2008 · No Comments
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Lemon and Mint Caramela
September 22nd, 2008 · No Comments
One of my ambitions this year was to make homemade pasta ( I’d asked for a pasta making attachment for my kitchen-aid for Christmas). This sunday I finally got around to it !
I chose to make Jamie Oliver’s ( the Naked Chef’s) ‘Lemon and Mint Caramela’, as it looked fun to do. To make it [...]
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Mario’s Chicken Parmesan
September 2nd, 2008 · 1 Comment
The “family meal” theme of September’s issue was a nice touch. It made the restaurant issue very warm and approachable. This month’s recipe was Mario Batali’s “Chicken Parmesan“. I was determined to not like this but we’re in a “comfort food” groove at home right now and it fit in well.
I really wanted to take the easy way out on [...]
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