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Guava Glazed Pork Tenderloin

August 19th, 2008 · No Comments

I’ve been eying buying a Bobby Flay cookbook for quite some time – and I finally broke down and bought Boy Gets Grill. Last night I did an all out Cuban combo – Grilled Pork Tenderloin with Guava Glaze and Orange Mojo, Black beans and Rice, Grilled plantain, Advocado and Tomato salad with Roasted Cumin and Lime Vinagrette. Phew !
How was it ? The guava glaze ( guava, dijon mustard and OJ) is a keeper ! This is simple to do, and tastes great. I’ve been trying to find a good recipe for grilling pork – this is what I’ve been looking for. With the Black beans and rice ( vigo mixture) and the plantains this was absolutely great !

I was underwhelmed with the Mojo however and probably won’t do it again. The Salad wasn’t bad but not quite worth the trouble. Quite a good meal… sorry no pix this time.

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